Avoid Saturday Mornings.
i notice that every Saturday i go to the Bojangles here and notice no one wears plastic gloves, i am thinking about calling the health inpectors in to just pop up and catch this, they need to do the same at the new location on Airport Blvd. Morrisville, NC
Spicy chicken and fresh biscuits--never more than 20 minutes out of the oven--keep customers coming back for more.. In Short Bojangles' first restaurant opened in 1977, serving Cajun-style chicken, biscuits and other Southern comfort foods. Today the franchise, with locations mainly in the southern and eastern United States, offers its signature dishes along with fresh-brewed sweet iced tea and sides including dirty rice, spicy fries and coleslaw. The morning menu features breakfast platters and biscuit sandwiches; later offerings include filet sandwiches and combos, dinner plates with side dishes and family-style boxes.