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The Best Brazilian Around. I have eaten at 15 or more Brazilian Steathouses all over the country this by a nose is the best I've had. The only thing better than the meat and app bar was the pristine and polished service. I could almost think the fact I needed a new plate and there was one in front of me. The place itself was gorgeous, and parking was easy to find. we finished it off with Gelato from the business next door which only added to a perfect evening.…
Nice location, bad food.. I lived in Sao Paulo, Brazil for two years and I know what a Brazilian Steakhouse should be. The meat at Chamas has an unpleasant strong flavor. Meats are overcooked and the salad bar has a poor selection of items. Thirty five dollars per person for full rodizio is the same price that I paid at Fogo do Chao in Brazil (amazing restaurant!). Don't get fooled by this nice looking restaurant. If you are a serious Brazilian Steakhouse fan, go somewhere else. Brasa at Brier Creek is another dissapointment.…
Great Brazilian food restaurant. My husband and I are regular customers at Chamas and it's always a good experience. We're from Brazil and know well the Brazilian way of cooking and Chamas easily bring us back home every time. We've been to other Brazilian steakhouses in and out of the area, but Chamas is so far one of the best. Prime quality meat, awesome buffet and the service is always great. We only have good things to say about Chamas. If you haven't tried it yet, you don't know what you're missing out !!…
Awesome place and amazing food.
Wow! I went to Chamas with a big group of American friends on Carnaval. Everybody, without exception, LOVED the food, the service, and the owners' hospitality. I recommend Chamas Steakhouse not only
to Brazilians, but also to those that know how to appreciate a good Brazilian food.
I don't eat red meat, but Chamas has a wide variety of greens; an option of salmon; fresh rice and delicious beans (the Brazilian typical dish, "feijoada"); and of course, warm and fresh "pao-de-queijos"! Can't forget to mention the delicious "Caipirinha" they make...
Keep up with the good service! We'll be back soon...…
Better than Plataforma in NYC. We dined there for the first time last night and thought the atmosphere, quality of food, and salad bar were exceptional for this type of food and restaurant. Not every one of the meat dishes was perfect, but I do expect when you vare serving hunks of meat on a sword that some will be more over cooked and some less cooked, I mean these are not being cooked to order, but the flavor and texture of each was very good. The wait staff was excellent also, very friendly and attentive.…
