Menu for Metro 8 Steakhouse

Menu
|
Dinner

Dinner‌

Starters

7.50 Spinach Artichoke Dip

9.50 Crab Stuffed Shrimp Three‌ jumbo shrimp stuffed w/ crab meat & served over a pepper jelly

6.00 Empanadas Two fried turnovers stuffed w/ spicy ground beef

4.00 Chorizo Argentinean style grilled sausage

7.50 Provoleta Grilled provolone cheese topped w/ tomato & sprinkled w/ oregano

8.50 Caprese Traditional Italian salad w/ fresh mozzarella, tomato & basil drizzled w/ olive oil & a balsamic reduction

6.00 Today’s Soup

Salads‌

6.00 Caesar Salad Classically dressed romaine, parmesan cheese & croutons Options: Chicken (+4.00) , Steak (+5.00) , Shrimp (+6.00)

6.00 House Salad Baby‌ greens, tomatoes, red onions & carrots Options: Chicken (+4.00) , Steak (+5.00) , Shrimp (+6.00)

Steaks & Chops‌

24.00 Churrasco 16 Oz. Skirt steak Options: Baked potato, French fries, Sweet potato fries, Sauteed broccolini, Spinach Alfredo, Sauteed asparagus

16.00 Churrasco ½ Portion 8 Oz. Skirt steak Options: Baked potato, French fries, Sweet potato fries, Sauteed broccolini, Spinach Alfredo, Sauteed asparagus

35.00 Cowboy Rib Eye 32 Oz. Bone-in Options: Baked potato, French fries, Sweet potato fries, Sauteed broccolini, Spinach Alfredo, Sauteed asparagus

26.00 NY Strip 16 Oz. Options: Baked potato, French fries, Sweet potato fries, Sauteed broccolini, Spinach Alfredo, Sauteed asparagus

27.00 Filet Mignon 8‌ Oz. Options: Baked potato, French fries, Sweet potato fries, Sauteed broccolini, Spinach Alfredo, Sauteed asparagus

29.00 Filet Mignon Au Poivre 8‌ Oz. Served in a creamy peppercorn sauce Options: Baked potato, French fries, Sweet potato fries, Sauteed broccolini, Spinach Alfredo, Sauteed asparagus

21.00 Pork Chop Served w/ homemade apple sauce Options: Baked potato, French fries, Sweet potato fries, Sauteed broccolini, Spinach Alfredo, Sauteed asparagus

34.00 Lamb Chops Four extra thick chops Options: Baked potato, French fries, Sweet potato fries, Sauteed broccolini, Spinach Alfredo, Sauteed asparagus

Other Specialties‌

13.00 Grilled Chicken Breast Served w/ a side of your choice Options: Baked potato, French fries, Sweet potato fries, Sauteed broccolini, Spinach Alfredo, Sauteed asparagus

16.00 Chicken Caper Chicken breast sautéed in Chardonnay, lemon & capers, served w/ penne pasta

12.00 Penne Fresco Penne pasta pan tossed w/ fresh tomatoes, garlic & olive oil

15.00 Fettuccine Porcini Homemade fettuccine, served in a creamy porcini mushroom sauce

18.00 Lobster Ravioli Large lobster stuffed ravioli, served in a pink sauce

18.00 Pan Seared Salmon Served in a lemon lime sauce & a side of broccolini

19.00 Herb Crusted Tuna Sushi grade tuna, served w/ broccolini & baby greens

Sides‌

5.00 Baked Potato

5.00 French Fries

5.00 Sweet Potato Fries

5.00 Sauteed Broccolini

5.00 Spinach Alfredo

5.00 Sauteed Asparagus

Desserts‌

6.00 Tiramisu

6.00 Dulce de Leche Crepe

6.00 New York Cheesecake

6.00 Passion Fruit Mousse Layered Cake

7.00 Chocolate Souffle

Wine & Drink list‌

By The Glass

Charles de Fere France

Riondo Veneto Prosecco Italy

Canyon Road Pinot Grigio '09 California

Mont Pellier Viognier '08 California

Casa Julia Sauvignon Blanc '10 Chile

Elsa Bianchi Chardonnay '10 Argentina

Alamos Torrontes '10 Argentina

Starling Castle Reisling Germany

William Hill Chardonnay California

Crane Lake White Zinfandet '09 Napa Valley California

Conquista Malbec '10 Argentina

Canyon Road Cabernet Sauvgnon '09 California

Altos del Cuco Rojo '09 Spain

Ergo Tempranillo '08 Spain

Nugan Estate Shiraz '09 Australia

Chalone Monterrey Pinot Noir '08 Monterrey, California

Luigi Bosca Reserva Cabernet Sauvignon '07 Argentina

By The Bottle

Moet Chandon White Star France

Piper Heidsieck Brut France

Verve Clicquot Ponsardin Brut France

Luigi Bosca Chardonnay ‘09 Argentina

Yalumba Viognier '09 Australia

Duckhorn Vineyards Sauvignon Blanc ‘09 Napa Valley, California

Luigi Bosca Reserva Malbec '08 Columbia Valley, Washington

Beckmen Cabernet Sauvignon '08 Santa Ynez Valley, California

Catena Malbec '08 Argentina

Napa Cellars Cabernet Sauvignon '08 Napa‌ Valley, California

Fiddlehead 728 Pinot Noir '07 Santa Rita Hills, California

Gundlach Bundschu Cabernet Sauvignon '06 Sonoma, California

Merry Edwards Pinot Noir '08 Russian River Valley, California

Masi Costasera Amarone '06 Valpolicella, Italy

Dinner

Starters‌

7.50 Spinach Artichoke Dip

9.50 Crab Stuffed Shrimp Three‌ jumbo shrimp stuffed w/ crab meat & served over a pepper jelly

6.00 Empanadas Two fried turnovers stuffed w/ spicy ground beef

4.00 Chorizo Argentinean style grilled sausage

7.50 Provoleta Grilled provolone cheese topped w/ tomato & sprinkled w/ oregano

8.50 Caprese Traditional Italian salad w/ fresh mozzarella, tomato & basil drizzled w/ olive oil & a balsamic reduction

6.00 Today’s Soup

Salads‌

6.00 Caesar Salad Classically dressed romaine, parmesan cheese & croutons

6.00 House Salad Baby‌ greens, tomatoes, red onions & carrots

6.00 Add chicken $4 Add steak $5 Add shrimp

Steaks & Chops‌

24.00 Churrasco Oz. Skirt steak

16.00 Churrasco ½ portion Oz. Skirt steak

35.00 Cowboy Rib-eye Oz. Bone-in

26.00 NY Strip Oz.

27.00 Filet Mignon Oz.‌

29.00 Filet Mignon Au Poivre Oz.‌ Served in a creamy peppercorn sauce

21.00 Pork Chop Served w/ homemade apple sauce

34.00 Lamb Chops Four extra thick chops

Other Specialties‌

13.00 Grilled Chicken Breast Served w/ a side of your choice

16.00 Chicken Caper Chicken breast sautéed in Chardonnay, lemon & capers, served w/ penne pasta

12.00 Penne Fresco Penne pasta pan tossed w/ fresh tomatoes, garlic & olive oil

15.00 Fettuccine Porcini Homemade fettuccine, served in a creamy porcini mushroom sauce

18.00 Lobster Ravioli Large lobster stuffed ravioli, served in a pink sauce

18.00 Pan Seared Salmon Served in a lemon-lime sauce & a side of broccolini

19.00 Herb Crusted Tuna Sushi grade tuna, served w/ broccolini & baby greens

Sides‌

5.00 Baked Potato

5.00 French Fries

5.00 Sweet Potato Fries

5.00 Sautéed Broccolini

5.00 Spinach Alfredo

5.00 Sautéed Asparagus

Desserts‌

6.00 Tiramisu

6.00 Dulce de Leche Crêpe

6.00 New York Cheesecake

6.00 Passion Fruit Mousse Layered Cake

7.00 Chocolate Soufflé

Wine & Drink list‌

Bubbles

Charles de Fere France

Riondo Veneto Prosecco Italy

Whites

Canyon Road Pinot Grigio '09 California

Mont Pellier Viognier '08 California

Casa Julia Sauvignon Blanc '10 Chile

Elsa Bianchi Chardonnay '10 Argentina

Alamos Torrontes '10 Argentina

Starling Castle Reisling Germany

William Hill Chardonnay California

Pink

Crane Lake White Zinfandet '09 Napa Valley California

Reds

Conquista Malbec '10 Argentina

Canyon Road Cabernet Sauvgnon '09 California

Altos del Cuco Rojo '09 Spain

Ergo Tempranillo '08 Spain

Nugan Estate Shiraz '09 Australia

Chalone Monterrey Pinot Noir '08 Monterrey, California

Luigi Bosca Reserva Cabernet Sauvignon '07 Argentina

Champagne

Moet Chandon White Star France

Piper Heidsieck Brut France

Verve Clicquot Ponsardin Brut France

White‌

Luigi Bosca Chardonnay ‘09 Argentina

Yalumba Viognier '09 Australia

Duckhorn Vineyards Sauvignon Blanc ‘09 Napa Valley, California

Reds

Luigi Bosca Reserva Malbec '08 Columbia Valley, Washington

Beckmen Cabernet Sauvignon '08 Santa Ynez Valley, California

Catena Malbec '08 Argentina

Napa Cellars Cabernet Sauvignon '08 Napa‌ Valley, California

Fiddlehead 728 Pinot Noir '07 Santa Rita Hills, California

Gundlach Bundschu Cabernet Sauvignon '06 Sonoma, California

Merry Edwards Pinot Noir '08 Russian River Valley, California

Masi Costasera Amarone '06 Valpolicella, Italy

Menu for Metro 8 Steakhouse

Menu

Dinner‌

Starters

Salads‌

Steaks & Chops‌

Other Specialties‌

Sides‌

Desserts‌

Wine & Drink list‌

By The Glass

By The Bottle

Dinner

Starters‌

Salads‌

Steaks & Chops‌

Other Specialties‌

Sides‌

Desserts‌

Wine & Drink list‌

Bubbles

Whites

Pink

Reds

Champagne

White‌

Reds

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